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We visited Padrino’s this past Mother’s Day as a party of 16 and it was amazing.  The professionalism that they displayed at a location that has only been open for a few weeks was a testament to their dedication to quality.

  As we all arrived, we were promptly seated at a large table along the rear wall next to the kitchen.  The dining area is so large and open making the beautifully appointed bar the focal point of the restaurant.  After giving us a few minutes to settle in our server took our drink orders.  Doris ordered the Guava’ Rita made with Dano’s Tequila, Guava, Agave, and Lime. It is, in my opinion, one of the best margaritas that I’ve ever had. This is truly a house highlight drink. I went with the Palma which is made with Redemption Rye Whiskey, Agave, and Lime juice. An excellent choice that I would most definitely order upon returning.

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